Santa Maria Kardemumma Malen - 28 g

High-quality ground cardamom in jar. Cardamom is a mild spicy and slightly sweetish flavoring maker in wheat bread, desserts, cookies and other sweets, but it is also a common spice in Indian and Persian cooking. In North Africa and the Middle East, you also know that cardamom and coffee belong together. Try adding about 1tsp cardamom to the brew or espresso coffee yourself before brewing and you will get a lovely spicy taste in the coffee. Cardamom belongs to the same family as turmeric and ginger. The cardamom originally came from Sri Lanka and South India and has been called the Queen of Spices. Partly for the importance that cardamom has had for the spice trade and for cardamom (together with saffron and vanilla) is one of the most expensive spices. The taste of cardamom comes from the small brownish-black seeds located in seed capsules. There are both whole cardamom, cardamom kernels and minced cardamom to buy. • Store cardamom dark and dry to preserve the aroma longer.